| Management number | 231832006 | Release Date | 2026/06/18 | List Price | US$8.60 | Model Number | 231832006 | ||
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Very Virginia provides Southern tradition with a twist. The book provides the best of Virginia's hospitality, with seasonal menus, wine pairings, and more than 400 triple-tested recipes. The dishes emphasize fresh ingredients and food indigenous to Virginia. Recipes include Crab Mousse, Shenandoah Apple Muffins, Apricot Glazed Pork Tenderloin, Sugar Coated Peanuts, and Grilled Breast of Duck. Readers can host a Holiday Breakfast, Terrace Supper, or Moonlight Cruise. There's even an entire section devoted to pastas with appealing entrees such as Bow Ties with Prosciutto and Southern Shrimp Pasta. Read more
| ISBN10 | 0871976323 |
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| ISBN13 | 978-0871976321 |
| Edition | 20th Anniversary ed. |
| Language | English |
| Publisher | Favorite Recipes Press |
| Dimensions | 7.2 x 1.5 x 9.1 inches |
| Item Weight | 2.1 pounds |
| Print length | 312 pages |
| Publication date | December 1, 2014 |
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